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Bowls, Platters & Spindles: Fundamental Cutting Techniques with Stuart Batty May 13-17, 2019

May 13 - May 17

Key Points:

*Learn to cut without torn grain
*Use very little physical effort
*Significant practice of all spindle and bowl turning cuts
*Understand the difference between slicing, peeling and scraping wood
*Learn the 7-fundamental set up rules to eliminate variables
*Free hand platform to sharpen all gouges and chisels


May 13
May 17